Live and Let Liver
Tuesday, January 9, 2007
You heard it first here on FeilerFaster, under the headline: Duckeasies and Free Gras after Foie Fatwah. Now the AP has gotten around to reporting that restaurants in Chicago are flouting the recent foie gras ban. ''We need to focus as much as possible on things that actually make people sick and kill people,'' said Health Department spokesman Tim Hadac. ''Our mission is to protect human health and not the health of geese and ducks.''
Labels: Food
Posted by B Feiler at 4:20 PM
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